All food here is cooked and served tableside, which is something unique, especially in this part of the United States. Probably some meat.
The best sushi in America ranges from traditional to unique and downright outrageous. MF stands for “magic fingers,” so it comes as no surprise that the chef behind MF Sushi in Atlanta plays up the showmanship big time. Offers may be subject to change without notice.
The sushi taste just the same, authentic and fresh, almost as if it’s come straight from Tokyo Bay. The dishes are intricate without being gimmicky.
San Francisco, California Credit: Courtesy of Soto Soto remains under the radar among notable sushi restaurants in New York but is consistently ranked among the best by guidebooks like Zagat and Michelin. 3856 24th St., San Francisco; 415-400-4510 or akaisarusf.com. service of the staff. But chef Tyson Cole could make any ingredients work together like magic. Pick up your chopsticks, tuck in your napkin, and slurp down our picks for the best sushi spots across America. Find out which are the best pumpkin food pairings to enhance its sweet flavor and the top chefs' choices.
Trendy vibes and large fish tanks make UCHU Sushi one of the coolest places to eat sushi in Mississippi. For those who don't want to go full omakase, there's a malleable four-course tasting menu showcasing many items from Miyake's own personal farm.
Make sure you try their omakase while you’re there; it’s what they’re famous for. They’ve been serving locals for nearly 25 years, which means they’ve had time to perfect their delightful nigiri sushi roll recipe, amongst others. Despite specialising in sashimi, any one of the made-to-order hand rolls here are absolutely divine. The cooking at this tiny restaurant—which seats 10 people at a time—is personal and theatrical. Best Omaha, Nebraska Sushi: Find Tripadvisor traveler reviews of Omaha Sushi restaurants and search by cuisine, price, location, and more.
Flavourful, fresh, and finely-crafted, the sushi here is not only the best in Florida, but some of the best in all of America. There are no dragon rolls tricked out with a dozen ingredients. At Kao Sushi & Grill, they specialise in bringing forth a culinary delight on every level, but they particularly excel at serving quality sushi. If that weren’t tantalising enough, they also serve superior sushi that’s just as delicious as it is beautiful. Sorry.
Sit at the bar and order the Japanese-style, 13-course omakase, featuring exotic fish served over slightly warm rice. You know what you should get at Mori, arguably the finest and most revered traditional sushi joint in the nigiri-rich City of Angels? Tucked away on a quiet corner in Anchorage, Alaska you’ll find Ronnie Sushi, one of the best sushi restaurants in America.
The food at Sushi Yasuda is extremely tasty, fresh, and creative. Miyako Sushi Group – Spartanburg, South Carolina, 41. However, their sushi is the standout star, as numerous guests have noted that they believe it to be some of the best sushi in the world. Sapporo Japanese Steakhouse – Sheridan, Wyoming, The Future Of The Restaurant Industry In 2020, The 7 Best All Inclusive Barbados Resorts, The 7 Best All-Inclusive Jamaican Resorts. Every dish on the 30-course tasting menu—ranging from orange clam with truffle salt to saltwater eel—is downright incredible.
And yes, there is lobster on the menu, but it’s probably prepared in ways you’ve never tasted. That said, when you're roundly considered one of the world's finest practitioners of your craft and you've been one of the handful of NYC restaurants to be bestowed three Michelin stars for nearly a decade, the demand is likely to continually meet your price. We suggest ordering a cocktail with your sushi, as the bartenders are just as talented as the chefs.
The hands-down best sashimi in Pennsylvania is in Lancaster at the local sushi restaurant, Ginza.
This is a place where memories have been forged over great sushi for generations, a legend for longevity, sure, but also because of the extremely high quality that has remained a hallmark for more than a century. 1225 State St.; (805) 965-6074; arigatosantabarbara.com.
East meets West when it comes to flavor at this local favorite.
The only certainty in this "for adventurous eaters only" approach to culinary improv?
Go with it. San Diego is a city where great seafood is hidden all over, and its strip malls often house some of the best restaurants in town.
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Here, the food is beautifully presented, as evidenced in everything from sashimi plates (sea bream can be dressed in simple vinaigrettes with sprinkles of pine nuts) to layered bites of nigiri (yellowtail atop a sautéed banana pepper). Courtesy of Yutaka Sushi Bistro, Credit: New York, New York
Okay fine we actually hadn't heard that story until Otto Phan left Austin and made waves with sushi lovers throughout Chicagoland with the opening of Kyoten earlier this year, which can be a bit of a problem when you're only offering two seatings a night at your minimalist eight-seat sushi counter. For a rustic counterpoint to contemporary Uchi, try Cole’s other Austin sushi spot, Uchiko. All Rights Reserved. Chef Seiji Kumagawa’s eatery is a shrine to the art of sushi making. The variety of seafood, from monkfish liver to abalone, is also surprising for a small spot. 2878 SE Gladstone St., Portland; 503-736-9228 or yelp. Courtesy of Masu Sushi and Robata, Credit:
The concession of fresh, minimalist sushi, flown directly from Japan, will almost definitely contain a few types of fish you’ve never heard of before. From Christmas to spicy dragon, their rolls are varied and delicious. An average bill for two people at Urasawa can easily top $1,000 with tip and tax, so it’s only natural that everyone asks, “Is it worth it?” Yes. Miami, Florida
Strip mall sushi joints are one of the most intriguing aspects of American cuisine. His menu focuses on local catches: there’s sweet Maine shrimp laced with a spicy mayo and avocado, mini sardines, and even sea urchin roe harvested just up the coast. Courtesy of Sushi Kappo Tamura, Credit:
It’s a good thing it’s all-you-can-eat because you’re going to want to sample as much of their menu as possible. Whichever twin thought of it was on his game that day. It's still going strong (his son runs the show now), but Kawasaki decided he was ready for the laid-back Hawaiian lifestyle but not quite the laid-back retired Hawaiian lifestyle. You might think it’d be hard to find quality, specialty rolls deep in the heart of the Southern United States, but Miyako is changing that. All rights reserved. Once they’re there, it’s the delectable taste of the sushi that entices them not only to stay but to keep going back for more. 25 Easy 5 Ingredient Recipes for Lazy Nights. Sie können Ihre Einstellungen jederzeit ändern. At Hana, which is located in a nondescript strip mall, you feel like you’ve randomly walked into someone’s personal dining room.
San Francisco, California The daily fresh selections that the sushi bar at Sagami serves up are so outstanding that this little joint in Collingswood, New Jersey is one of the rarest gems on this list. Sure, Austin is home to some of the tastiest tacos and finest BBQ in Texas, but it’s also a hotspot for high-quality sushi.
The wealth of quality seafood in Hawaii is overwhelming, and in Honolulu the allure of modernist, fancy places serving sashimi often serves as smoke and mirrors hiding pricy mediocrity. about What's The Best Way To Peel and Cut A Pumpkin?
Eating fresh sushi in Japan (preferably with Jiro) is definitely on the top of your bucket list.
Chicago, Illinois
Sure, it’s located in a strip mall, but don’t let appearances fool you. Für nähere Informationen zur Nutzung Ihrer Daten lesen Sie bitte unsere Datenschutzerklärung und Cookie-Richtlinie. Soto remains under the radar among notable sushi restaurants in New York but is consistently ranked among the best by guidebooks like Zagat and Michelin. Chef Kiyoshi Hayakawa, whose résumé includes stints at Tokyo GoGo and Sushi Ran, is behind the intimate sushi bar off the quieter main dining room.
2239 North Clybourn Ave.; (773) 880-8012; mackusushi.com.
The only thing that guests have ever complained about that Yosaku is that the menu might be too extensive, but when it comes to great sushi, we’ve never seen that as a problem. 3630 Peachtree Rd. It’s a perfect backdrop to the menu, which features top-notch sashimi cut by a small brigade of chefs behind the counter.
9 East St.; (617) 654-9900; oyarestaurantboston.com. Which is to say, Toni’s is as notable for what it is -- one of the best sushi places in Florida -- as for what it isn’t: expensive and overwrought.
Ginza is one of the best sushi restaurants in America, in part, due to the way in which they combine cultures. The 22 best sushi restaurants in America Heads up!
1417 S. King St., Honolulu; 808-947-3800 or yelp. We love everything about this Humboldt Park gem, from the tiny space to the beautifully-prepared sushi…and oh, did we mention it’s BYOB? Several years have passed since he upgraded from his original strip mall digs to a more glitzy Buckhead home, but the execution of signature creations like the Lobster a la Musso -- an indulgent amalgam of lobster sashimi and uni with yuzu ponzu, white truffle oil, and quail egg -- thankfully has not. While the selection of fish is limited, you can rest assured that O-Ku puts an emphasis on quality over quantity. If you’re ordering nigiri, the fish rests on a perfectly cooked bed of rice that’s seasoned with just the right amount of vinegar.
Um, yes, please. Yosake Downtown Sushi Lounge – Wilmington, North Carolina, 34.
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