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Don’t be...offended, this is just yum cha !More, We revisited the Marigold after many years living abroad and very pleased to see it is still a classic Chinese restaurant. Claim your listing for free to respond to reviews, update your profile and much more. Everything was light and very tasty, and the portion sizes were adequate to satisfy the group. Overall, an excellent lunch value. It’s split over two levels and the food is fantastic. Food was excellent - particularly the BBQ duck - and was amazed at efficiency of service. more. Elderly workers (staff) but fast! Authentic, traditional food that's reasonably priced for its location. Go with a group of people to get the most out of the experience. I guess due to the overwhelming demand the management and staff can afford to skimp on quality service. This time, a good 2 or 3 years later, I was really disappointed. more. If they would fix this, it would be a tremendous restaurant. Have eaten here many times over a number of years as a couple and with groups. Social distancing in the restaurant was well maintained after opening for 50 people, We wandered in here, by accident. )variety of dishes. I love those things! Great for yum cha (dim sum) lunch. Some people may not like: this place can get quite noisy and very busy (can feel cramped at times). Marigold's fame and easy Haymarket location gives it a wide clientele. Meaning you can get something to eat pretty quickly. You'll find many Chinese diners and non Chinese eat here cause food is good. Known for A varied mix of Cantonese and yum cha in the heart of Chinatown. This was definitely not the case at Marigold. Friendly staff. Everything was light and very tasty, and the portion sizes were adequate to satisfy the group. Sharing a lot of previous reviews about Marigold here. We would love it more if you could get 1/2 portions of duck, salt & pepper squid etc. Very good service, sometimes a bit of that Cantonese shortness will come out, but overall the staff were pleasant and friendly. Me and my friend tried marigolds Yum Cha for the first time today and we were very disappointed, none of the staff knew how to smile, they couldn't understand english so we were unable to ask about what we were being served so we just went with it and hoped for the best but the food was terrible, the only things we enjoyed were the chicken pies they were very nice, we felt like we were rushed out as soon as we had finished and we found it very expensive. Some restaurants cook Cantonese dishes with a heavy hand, serving greasy and starch-laden dishes. Do you take bookings for Yum Cha?
First and last time for yum cha at marigold, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near University of New South Wales, Seafood Restaurants for Large Groups in Sydney, Thai Restaurants for Special Occasions in Sydney, Best Udon & Soba (Wheat & Buckwheat Noodle) in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, Seafood Restaurants for Lunch in Chinatown. (provided you get seated quickly. Claim your listing for free to respond to reviews, update your profile and much more. Click here to learn more or control your settings. more, “First and last time for yum cha at marigold”, This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Spices and flavors we haven't had before, even that we have eaten all over the world. We are quickly seated with the table set with soy sauce and green tea ready to go. Dim sum (to touch your heart) is a wide assortment of savoury and sweet dishes in bit size serving. This landmark restaurant has been serving great yum cha on trolleys for many years. Note: your question will be posted publicly on the Questions & Answers page. Map updates are paused. So often does our yum cha experience centre around saying and thinking "Oh man, those things! Marigold Citymark. The two stars we gave this restaurant is for "free internet" and "lower dim...sum dish price". I have some overseas friends looking for a venue for lunch but they would like to reserve a table to ensure they have a table. Everyone should be congratulated. As with most Cantonese dimsum in the western countries, don't expect a menu as extensive as those in the typical yumcha restaurants in HK. We would definitely revisit. we are open for yum cha and dinner seven days a week. So often does our yum cha experience centre around saying and thinking "Oh man, those things! The service is swift, warm and polite and there was...plenty of space per COVID rules. Marigold has two levels: one serves yum cha, while the other serves full dinners. Arrived here for yum cha just before lunchtime rush - so was whisked from lift to table and had first serving on table before I had even sat down. Marigold: First and last time for yum cha at marigold - See 784 traveler reviews, 183 candid photos, and great deals for Sydney, Australia, at Tripadvisor. Up the elevator to level 5, we are confronted by a long line of hungry people waiting to be seated. It wasn't busy when we visited and definitely not worth the visit. Only fault I could find was the wait for the lift to get back down again aftwerwards. A tip is to get there early (go for brunch rather than lunch) as it gets very busy. But I just loved the great selection, great service, and value for money. We would definitely revisit.More, We went to this restaurant because the overall Tripadvisor review score for this restaurant was higher than the other restaurants we considered, but we were highly disappointed by the actual experience. Marigold is a very well know restaurant for Yum Cha in Sydney and has both locals and Asians going there. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. more. The food was below average, not sure why people would even waste money coming here. Will definitely return! we wont ever return. This is the version of our website addressed to speakers of English in the United States. We went on a Sunday for brunch at Marigold. Will be back.More, The best yum cha I have eaten. Lots of dim sum to choose from and they keep coming with more. A good choice for a place to...eat when in the city.More, Still very happy with the food, everything except maybe the mango pancake seemed top notch dim sum. Fairly reasonable prices too. So many different selections. Plenty of variety with the food. Mainland flavours starting to infiltrate menu. Level 4 & 5, 683 George Street, Sydney, New South Wales 2000 Australia. and note that they charge for tea even though they plonk it on your table without asking. Choices somewhat limited,staff not always revealing all the choices on the trolleys,must get sick of telling patrons, however one good explanation at the first go would have enabled us to enjoy the experience better. I’ve been coming for about 30 years. Excellent service. Cost A$120 for two people (approx.) We went to The Eight a day later and the dim sum there was so much better. Continue your visit to www.tripadvisor.ca, Tasty dim sum but expensive and dont go if you want good service, Busy Busy, lots of variety good for groups, Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, Hotels near University of New South Wales, American Restaurants for Families in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney. We were greeted warmly, seated promptly. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Fantastic experience. I would have given a 3.5 rating, however there is no such option so I’ll give a generous 4 instead. We visited Marigold restaurant whilst staying at the Novotel Central . Zoom in to see updated info. Love the Yum Cha and the fact that you ain't quite sure what you are going to get.
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