salvatore scallopini

We were thrilled to find they are still open in Birmingham. meat and spinach filled with a sugo sauce or spinach pasta and ricotta filling in a palamino sauce. I ordered a bowl of minestrone and it was not good. The garlic bread was incredible and the creamy Romano salad dressing was just as tasty as from past visits. So the manager decided to send the bartender over to come and wait on us. We ordered...an appetizer of mussels in a white wine sauce. I have found that the food is excellent, I am full blooded Italian, travel to Italy...often and find this Italian food comparable to any other so called Italian restaurant. OUR MENU.

And I thought I was being being served by a gum chewing, teenager, whose primary vocabulary was, "yea," to every one of...my questions. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Come visit our new and improved restaurant! All in all it was a nice dinner, just short on cleanliness of serving ware. For dessert I chose the tiramisu and it was very good. We had a great lunch today sitting in the outdoor patio.
The original place is still the best. Born in 1985. Awful!More, Me and my family decide to go to dinner today at @salvatore_scallopini in Birmingham and experience discriminatory racism from one of the servers. After talking to Robert at the Warren establishment, he explained that the Birmingham location was sold and no longer affiliated. Great the place is still so great. horrible. stated that the server for that area had called off and there was no coverage for that area. So no pasta included with the dinner.

The original Salvatore Scallopini in Madison Heights makes an original caesar salad, pasta on the side and two nice chicken breasts for the chicken tosca-no charge for extra bread or anchovies. It was barely edible.

Are you sure you want to delete this answer? Can a vegetarian person get a good meal at this restaurant?

We used to go to Salvatore Scallopini's in Flint. The menu is, just okay! My only complaint was poorly cleaned silverware and glasses.

It came out piping hot - which pasta noodles are not supposed to be piping hot because they continue to cook and become mushy-the opposite of al dente, so I assume they were not drained and strained properly. breaded veal baked with marinara & mozzarella. Maybe the rich people in Birmingham can afford the crazy increase in cost to pay for that new bar. She dropped my menu's and my final check upside down and dashed off before I could chew and swallow!

After talking to Robert at the Warren establishment, he explained that the Birmingham location was sold and no longer affiliated.

add a caesar salad as a substitute for $2.95 extra. top it off with your personal favorite: sugo with sausage or meatballs, marinara, meatsauce, sugo, olive oil and garlic, arrabbiata, SPECIALITA DI SALVATORE / SALVATORE’S SPECIAL PASTAS, includes salad and bread.try grilled chicken or shrimp on any pasta dish, add $2.95, angel hair pasta with chicken, mushrooms, alfredo sauce and seasoned breadcrumbs, linguine with fresh basil sauce, garlic and pine nuts, garlic, olive oil, hot peppers, kale and italian sausage or chicken, angel hair, fresh tomatoes, basil, garlic and asparagus, sauteed sliced chicken, tri-colored peppers, onions, oil and garlic.

, one of my favorite places to eat. The inside is open, fun, and inviting. The original Salvatore Scallopini in Madison Heights makes an original caesar salad, pasta on the side and two nice chicken breasts for the chicken tosca-no charge for extra bread or anchovies.

Olive Garden is better than this place.More. sauteed shrimp, calamari, mussels & clams (white or red sauce) over linguine, jumbo shrimp broiled in garlic butter, bread crumbs and scallions, served over angel hair pasta, fillet of sole, breaded and sauteed with lemon-garlic or fresh tomatoes, garlic, spices & scallions - with fresh vegetables, pan roasted with a daily special presentation, Holiday Inn Express & Suites Detroit North - Roseville, Extended Stay America - Detroit - Roseville, Days Inn & Suites by Wyndham Roseville/Detroit Area, Michigan Military Technical & Historical Society. Everything is now ala carte with the new owner.

For sure a place to come back and enjoy great Italian food. The salad was $9.00-not acceptable for not a real caesar salad. They both have good food, but I like the ambiance of the Eastpointe location. The caesar salad was "little gems" according to the manager Kendall, not just romaine lettuce, which is what a caesar salad should be. Maybe the rich people in Birmingham can afford the crazy increase in cost to pay for that new bar.

MORE PHOTOS. I hope others will avoid also so that they get the message and clean up their act and train the cooks how not to murder good ingredients.More, With the new name and remodeling came a new menu. an appetizer of mussels in a white wine sauce. We will return. The biggest change to us was that it was noisy. ground beef and spinach, or ricotta cheese and spinach, baked in tomato sauce, breaded eggplant, mozzarella, and marinara meatless specialty served with a side of pasta, filled with ricotta cheese and spinach, baked in marinara, layered pasta filled with meat, spinach and ricotta, baked in sugo, Served with Salad, Side of Pasta Or Potato Or Vegetable.

my questions. Oh by the way, I lived for many years in Birmingham.

Salvatore's tends to be more of the northern style of Italian food, lots of garlic, lovely rich soups, and a decent pasta sauce.More, This will be my last visit to this, Wanna be - Italian restaurant.

marinated chicken breast, grilled, served with pasta and vegetable of the day. Since moving away from the area, I would pick up food on the way home. I talked to the manager at the Birmingham location and Kendall, her name, said that they had changed the menu to ala carte. It was thick and salty and it seemed almost cream based. Ordered a well known dish - fish milanese, paid extra $5 for a side of pasta.

On 11/1, I decided to give it another try with a carryout to avoid the friday night crowds (and why this place is crowded is beyond me, maybe with wine, the food doesn’t seem so bad?).

My pasta portion was not as large as in...past and I am a light eater. No salad included and if you ant bread you need to ask for it. It's around the restaurant. Absolutely...horrible. and I refused to eat it. They managed. Lunch prices...very reasonable. a change for spinach for a charge.


linguine with fresh basil sauce, garlic, & pine nuts. Delicious. Sorry to see salad is no longer included with dinners. Italian food is subjective, according to regions. My only complaint was poorly cleaned silverware and glasses. Great atmosphere. They Need A New Chef, This place is Awful.

Awesome food and great service. I had grilled salmon salad, the salmon was perfectly cooked. angel hair, fresh tomatoes, basil, garlic & asparagus.

absorb sound; it was difficult to hear the conversation at our table. Salvatore Scallopini is in the center-corner of a busy plaza and not exactly easy to see from Gratiot unless your purposefully looking. T It was not good. Can a vegetarian person get a good meal at this restaurant? It just was not good. We tried it in person a couple...of times, and it was so-so at best. The chicken tosca, which we always get, was one chicken breast flattened beyond recognition and overcooked.

Great Italian restaurant. We stopped by after shopping. This was at the Grosse Pointe Woods locale, we plan on visiting Eastpointe next.More, This is the version of our website addressed to speakers of English in Hong Kong.

It didn't taste like any minestrone I have ever eaten. Staff is friendly and prompt. We hope they can remedy that. The food is just awful and I would never eat there again. The were done to perfection and we used the bread to dip into the sauce. linguini with littleneck clams in a tomato broth. It didn't taste like any minestrone I have ever eaten. Can a vegan person get a good meal at this restaurant? Welcome to Salvatore Scallopini We are proud to serve real Italian food with grace and style never compromising on quality. The salad was $9.00-not acceptable for not a real caesar salad. breaded beef tenderloin served with amolgio sauce. Does this restaurant offer table service? Olive Garden is better than this place. Will not be back ever!

The bread, the ricotta garlic spread, the arancini, the pasta. The only good thing was the dinner salad and I ended up ordering a second one because I couldn't and wouldn't eat the minestrone and although I ate some of the pasta, I completely regret it because I had indigestion afterwards and In the morning. 505 N Old Woodward Ave, Birmingham, MI 48009-5376. Main Menu Specialita Di Salvatore-Salvatore's Special Pastas. I also ordered angel hair with basil and tomatoes.

Broccoli in Minestrone.

What a shame to ruin a nice piece of fish by totally drowning and burying it in deep layers of grease and salt - it was totally unrecognizable as fish. Note: your question will be posted publicly on the Questions & Answers page. GeneMore, This Restraunt is GREAT for authentic Italian food.

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