Softshell crab tempura, avocado, masago, and eel sauce.
Imitation crab, avocado, masago, seed, and mayonnaise. Use your Uber account to order delivery from Sushi Siam in Champaign. Roll tempura shrimp, avocado, sesame seed masago top with avocado. Roll inside out fried whitefish, avocado, masago, seed. Stir fried rice, eggs, onions, carrots, pineapple, cashew nuts, and scallion. Topped with poke sauce. Sauteed flat noodles, eggs, Chinese broccoli, with black bean sauce.
Medium spicy beef tenderloin, green onion, cucumber, tomatoes, red onion topped with chili paste. Thin sheets of wheat dough enclosing marinated minced pork, shrimp, and mushroom. Sauteed in peanut sauce served over steamed broccoli.
Green salad, steamed shrimps, Kani ( imitation crab ), and avocado.
bell pepper. Grilled marinated chicken in yellow curry with peanut sauce and ajard. Deep-fried salmon, unagi, cucumber, avocado, spicy mayo topped with tuna tataki, tempura flakes, and masago.
Sauteed in oyster sauce with baby corn, mushroom, and snow peas. Inside out salmon skin, eel, avocado, and masago. Ebi, tuna, asparagus, and cucumber topped with mango, avocado, and smoked salmon. Pan-fried noodles with choice of protein, kale, carrots, with gravy bean sauce. Inside out grilled eel, cucumber, and eel sauce. Raw tuna, avocado, masago top with tempura lake, and spicy mayonnaise. Bell peppers, basil leaves, pineapples, bamboo, and peas. Sauteed Japanese white noodles with mixed vegetables.
Deep-fried pork and chicken dumplings with garlic, onions, served with sweet soy sauce. One piece. Steamed rice noodles with pork, bean sprouts, green onion, lettuce, and cilantro. Stir fried white rice, eggs, onions, carrots, and scallion. Sauteed rice noodles, egg, bean sprouts, scallions, ground peanut with shrimp, squid, and green mussel.
Deep-fried roll with crabsticks, avocado, and cucumber topped with mayo and eel sauce.
Served with miso soup or salad and steamed rice.
Q) Is SUSHI SIAM (1729 W Kirby Ave) eligible for Seamless+ free delivery… Shrimps dumpling. Served with eel sauce. Fresh salmon, scallions, cucumber, and spicy mayo. Stir fried rice, eggs, onions, carrots, scallion, basil leaves, and chili sauce. Fresh rolls with sweet tofu, egg, beansprout, and cucumbers with special Thai sauce. White tuna, scallions, cucumber, and spicy mayo. Deep fried half lobster tail top with eel sauce, spicy mayonnaise, masago, and seed. Rice noodles chicken, bean sprout, and scallions in clear broth.
Golden bake mixed seafood, mayonnaise, and masago on top of rice.
Sushi rice ball with fish on top tuna, salmon, whitefish, shrimp, and imitation crab.
Deep-fried roll with shrimp tempura, asparagus, avocado, crabsticks, cream cheese, and masago. Crispy soft shell crab with ponzu sauce on top with crispy noodle 440 calories, 430 mg sodium. Salmon or tuna, avocado, crab stick, and cucumber topped with masago.
Served steamed or fried. Golden brown deep fried half duck. Golden brown deep fried half duck. Coconut milk with Thai red curry paste, eggplant, green peas, bamboo shoots, bell peppers, and basil leaves. Stir-fried rice with choice of protein (chicken, pork, beef), with pineapple, resins, cashew nuts peas. Slice of fresh salmon Sashimi on top of sushi rice , sesame seed and ikura. Stirfried rice, eggs, onions, carrots, scallion, chicken, pork, and beef. Breaded and deep fried whitefish fillet. Served with scallion and tempura ginger sauce. Fried softshell crab, avocado, cucumber, asparagus, masago, and mayo. Conch, spinach, cucumber, and kimchee sauce masago. Choice of ginger, miso, or peanut dressing. Crabstick, tamago, avocado, cucumber, oshinko, kampyo, and masago. Tuna, salmon, white tuna, avocado, orange, pineapple, kaiso salad mixed with special house sauce topped with masago. Served with spicy mayonnaise, and eel sauce.
Served with miso soup or salad and steamed rice.
Deep-fried California roll (crabsticks, avocado, and cucumber) topped with tuna, crabsticks, scallions, and spicy sauce. Soybean broth with tofu seaweed and scallion. Yellowtail, scallions, cucumber, and spicy mayo. Stir-fried wide noodles with choice of protein, broccoli, Chinese broccoli, egg, and sweet soy sauce. Assorted fish and seafood on top of sushi rice. Shrimp tempura, avocado, asparagus, topped with yellowtail and wasabi sauce. Topped with poke sauce. Boiled shrimp smothered in teriyaki sauce, mushrooms, carrots, and snow peas. Delivery & Pickup Options - 114 reviews of Siam Thai & Sushi "Wonderful dinning place! Ebi, crabsticks, tuna, salmon, and tuna topped with special house sauce. Stir-fried rice with choice of protein (chicken, pork, beef), special sweet chili recipe combined with eggs, onions, carrots, green onions. Boiled green soybeans with light salt seasoning.
Served with miso soup or salad and steamed rice.
Slices of seared tuna served with ponzu sauce.
Sauteed with tomatoes, cucumber, onions, scallions, bell pepper, and pineapples.
Choice of shrimps, chicken or tofu, wrapped in soft vermicelli, cucumber, lettuce, carrot, and mango. 1729 W Kirby Ave, Champaign, IL 61821 • More info. Thai ice tea with tapioca pearl, 22 oz all smoothies contain dairy products with tapioca pearl, 22 oz all smoothies contain dairy products with green tea flavor and tapioca pearl, Thai dessert sticky rice cooked in coconut cream and syrup served with mango top with sesame seed, 2 oz Nam Pla Prik (Chili in the Fish Sauce), This website uses third-party cookies in order to serve relevant ads. Whitefish fillet. Cooked beef with lime juice, fish sauce, chili paste bell pepper, tomato, onion, scallion, cucumber, and cilantro of lettuce. Conch, octopus, and Kani in rice vinegar on top of cucumber salad. Deep-fried tilapia with stir-fried bell pepper, onion, cilantro, and chilli sauce. Flat noodles in gravy, black bean sauce, Chinese broccoli, choice of chicken, beef, pork, tofu, and shrimp. Fried shrimps and vegetables. Vegetable wrapped in paper thin cucumber with miso sauce.
Deep-fried squid served with hot sweet chili sauce. Tuna, cream cheese, avocado, scallions topped with ponzu sauce. Tuna, salmon, white tuna, ebi, crabstick (one piece each).
Medium spicy. Sautéed chicken or tofu with peanut sauce.
Razor thin slices of tuna and salmon served with ponzu sauce. Learn more by visiting our. Sauteed in oyster sauce broccoli, bell peppers, cabbage, carrots, zucchini, snow peas, onion, and bean sprout. Served with peanut sauce. Red curry paste with shorts ribs, string bean, citrus leaves and jasmine rice, Coconut milk, red chili paste, bell peppers, bamboo shoots, and basil leaves, Coconut milk, green chili paste, bell peppers, green peas, bamboo shoots, zucchini, and basil.
Mixed seafood (baked), cucumber, and avocado topped with masago. BBQ eel over sushi rice,masago, sesame seed, Slice of fresh tuna on top of sushi rice. Deep fried whole lobster, avocado, and inside out masago. Cooked salmon, Kani masago no rice wrapped with seaweed then deep fried and eel sauce. Chilled marinated seaweed salad and sesame seed. Sauteed with garlic, black pepper, and sliced mushrooms. Choice of protein (chicken, pork, beef) stir-fried with pea, basil, bell peppers, and eggplant with red curry sauce. Lime juice, fish sauce, chili paste bell pepper, onion, scallion, and cilantro of lettuce.
Kani, avocado, and cucumber are then deep fried. Golden brown deep fried half duck. Steamed shrimp, lettuce, cucumber, avocado, mayonnaise, and seaweed outside. Medium spicy.
Bean threads with ground chicken, shrimps, lime juice, fish sauce, chili paste bell pepper, onion, scallion, and cilantro of lettuce. Savory spicy and sour lemon soup, with udon noodle lime juice, mushroom, onion, scallion, bean sprout, cilantro, and chili paste. In spicy kimchee sauce on top cucumber salad. Assorted seaweed with citrus dressing and toasted sesame seeds. Baked mixed seafood, mayonnaise, and masago on top of California roll. 15 sashimi, 12 sushi California, and Jb roll. Cooked squid with lime juice, fish sauce, chili paste bell pepper, tomato, onion, scallion, and cucumber mint of lettuce. Sauteed yellow noodles and mixed vegetables. Bell peppers, basil leaves, onion, and mushroom. Deep-fried roll with red tuna, cream cheese, crab stick, and jalapeño topped with bacon, masago, scallion, and our chef's special sauce.
Choice of protein (chicken, pork, beef, or shrimp) stir-fried with ginger, black mushrooms, pea pods, green and white onions.
Oshingo, kampyo, cucumber, avocado, and asparagus. Deep-fried battered shrimp served with special tempura sauce. Grilled white meat chicken top with teriyaki sauce.
Tom yum beef tender soup. Shrimp and chicken wonton, bean sprout, and scallions in clear broth.
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